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cookbook series by HP Books |
reviewed in
The Book Stall |
| The Half-Baked Gourmet series
allows would-be gourmet chefs -- with more ambition than time or talent
-- to prepare their favorite meals while discovering lots of "gourmet"
dishes they may have thought beyond their culinary skills.
Family Suppers features many family favorites plus lots of easy gourmet dishes that readers may have thought beyond their culinary talent, wallet, or time. Pasta offers heavenly pasta dishes that can be made presto, with five-step-or-fewer instructions and illustrations. Author Jean Galton collects more than 200 recipes not-quite-from-scratch recipes with illustrations. Also in this series:
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Half-Baked Gourmet Family Suppers by Mary Jane Henderson HP Books, 2005. Order a copy. 
Half-Baked Gourmet Pasta by Jean Galton HP Books, 2005. Order a copy. |
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