| A
history of chocolate from the
author of Candy:
The Sweet History.
Includes
chocolate types and terminology
with a clever glossary, a tasting primer, and a historical chocolate
timeline.
Features
classic recipes for chocolate
confections, cakes, and cookies with easy-to-follow instructions and a
simple guide to working with chocolate.
|
Chocolate
The
Sweet History
by
Beth Kimmerle
Collectors
Press,
2005
Order
a copy.
|
